旬祭笑楽 ぽん助

旬祭笑楽 ぽん助

Reservations and Inquiries

TEL 072-973-8300

Reservation

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    1. HOME
    2. FOOD
    • COURSE (4)
    • FOOD
    • DRINK
    • Ponsuke's specialty: charred chicken

      • Tajima chicken thigh

        Tajima chicken thigh

        1180 yen(Tax included)

        1/10

        Tajima chicken thigh

        Tajima chicken thigh

        1180 yen(Tax included)

      • Age

        Age

        980 yen(Tax included)

        1/10

        Age

        Age

        980 yen(Tax included)

      • Bevel cartilage

        880 yen(Tax included)

        1/10

        Bevel cartilage

        880 yen(Tax included)

    • Grand Menu

      • Whelk with Wasabi

        480 yen(Tax included)

        1/10

        Whelk with Wasabi

        480 yen(Tax included)

      • Changer

        480 yen(Tax included)

        1/10

        Changer

        480 yen(Tax included)

      • Caesar salad with soft-boiled egg

        ¥ 680(Tax included)

        1/10

        Caesar salad with soft-boiled egg

        ¥ 680(Tax included)

      • Ponsuke Seafood Salad with Homemade Dressing

        980 yen(Tax included)

        1/10

        Ponsuke Seafood Salad with Homemade Dressing

        980 yen(Tax included)

      • Fried potato

        400 yen(Tax included)

        1/10

        Fried potato

        400 yen(Tax included)

      • Deep-fried chicken

        580 yen(Tax included)

        1/10

        Deep-fried chicken

        580 yen(Tax included)

      • Deep fried chicken wings Nagoya style

        160 yen(Tax included)

        1/10

        Deep fried chicken wings Nagoya style

        160 yen(Tax included)

      • Fried shrimp with homemade tartar sauce

        ¥ 780(Tax included)

        1/10

        Fried shrimp with homemade tartar sauce

        ¥ 780(Tax included)

      • Grilled striped Atka mackerel

        880 yen(Tax included)

        1/10

        Grilled striped Atka mackerel

        880 yen(Tax included)

      • Grilled chicken thighs with black pepper

        ¥ 680(Tax included)

        1/10

        Grilled chicken thighs with black pepper

        ¥ 680(Tax included)

      • Broiled egg leaf

        ¥ 680(Tax included)

        1/10

        Broiled egg leaf

        ¥ 680(Tax included)

      • Freshly made rolled omelet

        580 yen(Tax included)

        1/10

        Freshly made rolled omelet

        580 yen(Tax included)

      • Kanemi

        500 yen(Tax included)

        1/10

        Kanemi

        500 yen(Tax included)

      • Rice ball (plum, salmon, yukari) 1 piece

        Each 150 yen (tax included)

        1/10

        Rice ball (plum, salmon, yukari) 1 piece

        Each 150 yen (tax included)

      • Ponsuke roll (medium-sized roll like Nagoya Tenmusu)

        ¥ 680(Tax included)

        1/10

        Ponsuke roll (medium-sized roll like Nagoya Tenmusu)

        ¥ 680(Tax included)

    • Seafood and meat dishes

      • Today's making

        From 680 yen (tax included)

        1/10

        Today's making

        From 680 yen (tax included)

      • Extra large grilled scallops with soy sauce

        1680 yen(Tax included)

        1/10

        Extra large grilled scallops with soy sauce

        1680 yen(Tax included)

      • Homemade Firefly Squid (marinated in seaweed)

        480 yen(Tax included)

        1/10

        Homemade Firefly Squid (marinated in seaweed)

        480 yen(Tax included)

      • Homemade Firefly Squid (Tempura)

        ¥ 680(Tax included)

        1/10

        Homemade Firefly Squid (Tempura)

        ¥ 680(Tax included)

      • Live wild yellowtail sashimi

        980 yen(Tax included)

        1/10

        Live wild yellowtail sashimi

        980 yen(Tax included)

      • Live flatfish sashimi

        980 yen(Tax included)

        1/10

        Live flatfish sashimi

        980 yen(Tax included)

      • Marinated mackerel

        700 yen(Tax included)

        1/10

        Marinated mackerel

        700 yen(Tax included)

      • Tuna sashimi

        ¥ 780(Tax included)

        1/10

        Tuna sashimi

        ¥ 780(Tax included)

      • Salmon making

        880 yen(Tax included)

        1/10

        Salmon making

        880 yen(Tax included)

      • Oysters (Ponzu)

        Oysters (Ponzu)

        880 yen(Tax included)

        1/10

        Oysters (Ponzu)

        Oysters (Ponzu)

        880 yen(Tax included)

      • Oysters (fried)

        880 yen(Tax included)

        1/10

        Oysters (fried)

        880 yen(Tax included)

      • Fried smelt

        580 yen(Tax included)

        1/10

        Fried smelt

        580 yen(Tax included)

      • Kinki grilled with salt or boiled

        Kinki grilled with salt or boiled

        1,180 yen each (tax included)

        1/10

        Kinki grilled with salt or boiled

        Kinki grilled with salt or boiled

        1,180 yen each (tax included)

      • Natural yellowtail collar grilled with salt

        1180 yen(Tax included)

        1/10

        Natural yellowtail collar grilled with salt

        1180 yen(Tax included)

      • Seafood Macaroni Gratin

        880 yen(Tax included)

        1/10

        Seafood Macaroni Gratin

        880 yen(Tax included)

      • Fried moray eel

        ¥ 680(Tax included)

        1/10

        Fried moray eel

        ¥ 680(Tax included)

      • Pork steak

        ¥ 780(Tax included)

        1/10

        Pork steak

        ¥ 780(Tax included)

      • Aji fry

        480 yen(Tax included)

        1/10

        Aji fry

        480 yen(Tax included)

    • Small pot

      • Ponsuke Nabe (Chef's original)

        1200 yen(Tax included)

        1/10

        Ponsuke Nabe (Chef's original)

        1200 yen(Tax included)

      • Chowder

        900 yen(Tax included)

        1/10

        Chowder

        900 yen(Tax included)

    Comments

    ・We apologize for the inconvenience, but during busy periods we may ask you to limit your seating to two hours.
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    旬祭笑楽 ぽん助

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    • Address
      大阪府八尾市北本町1-3-30
    • Access
      About 4 minutes walk from the west exit of Kintetsu Yao Station on the Kintetsu Osaka Line
    • Tel
      072-973-8300
    • Business hours
      Mon, Wed, Fri-Sun: 11:30-14:00 (Food LO 13:30 Drink LO 13:30) 17: 00 ~ 22: 30 (Cooking LO 22: 00 drink LO 22: 00) Tue: 17:00~22:30 (Food LO 22:00 Drink LO 22:00)
    • Regular holiday
      wood

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